The best Memorial Day grill sales ending soon – including deals from The Home Depot, Butcherbox, and Omaha Steaks

If you buy through our links, we may earn money from affiliate partners. Learn more.

home depot gas grills
  • Grilling deals are pretty rare, but Memorial Day is a great time of year to find some.
  • We’ve rounded up the best grill and grill accessories sales going on below.

Table of Contents: Masthead Sticky

Memorial Day is here, and as the unofficial start of summer, it’s the perfect time to fire up the grill, throw on some burgers, steaks, and hot dogs, and enjoy a nice barbecue with your friends and family. It’s also the best time to find grilling deals.

If you’re wondering what grills to be looking for, read our guides to the best gas grills and the best charcoal grills.

Below you’ll find the best sales on grilling equipment from around the web this Memorial Day weekend. We’ve also outlined everything you can expect from Memorial Day grill sales in the FAQ section. If you’re looking for more deals, check out our coverage on spring deals and Memorial Day mattress deals, plus all our deals coverage here.

Keep reading to learn about the best deals on grills or find more Memorial Day sales here

The best deals on grills we like

Genesis II E-315 3 burner Liquid Propane Grill (medium)Signature 21-Inch Kamado Grill & Smoker (medium)Griller’s Meal Pack (medium)Thermapen Mk4 (medium)Searing Grill (medium)
The best deals on grills and grilling equipment

  • Ace Hardware: Save on select grills.
  • Bed Bath & Beyond: Select savings for Beyond+ members, save up to 25% on select BBQ tools.
  • BBQ GuysSave on select grills and grilling accessories.
  • The Home Depot: Savings of up to 40% on select grills.
  • Lowe’s: Save up to $150 on select pellet grills.
  • Walmart: Select grills and grilling accessories on sale. 
  • Sur La Table: Save up to 50% on select grilling products and other kitchen gear during Memorial Day weekend. Plus, you’ll get free shipping on orders over $75.
  • Target: Save on select grills and accessories
  • Traeger: Free grill cover and pellets with select grill purchases.
  • ThermoWorks: Save with new deals added regularly.
  • Wayfair: Save hundreds of dollars on grills, smokers, and outdoor cooking appliances. 
  • Overstock: Save up to 20% on select grills and outdoor cooking accessories.

The best deals on meat and seafood for grilling

  • Butcherbox: Get a free BBQ Bundle for new and canceled customers through May 31.
  • Chicago Steak Company: Get free shipping plus 12 free 4-ounce burgers with orders over $99 with promo code FREEGIFTS.
  • Cooks Venture: Get $20 off your first order with promo code TRYCV.
  • Omaha Steaks: Get 50% off summer grilling favorites.
  • Thrive Market: Get a free gift worth up to $25 with your order.

FAQs

When do Memorial Day grills sales start?

Grill discounts start appearing steadily between January and Memorial Day, as retailers attempt to empty their inventory of old models before new grill models launch in the late spring. 

What grills are typically discounted on Memorial Day?

The best grill discounts will vary by retailer, but you can bet that most retailers like The Home Depot, Lowe’s, Walmart, and Target will be offering discounts on major brands like Weber, Dyna-Glo, Nexgrill, and more.

When is the best time to buy a grill?

We typically see major sales on grills around Memorial Day (the start of grilling season) and Labor Day (when grill season winds down). You can also find solid deals throughout the colder months as stores attempt to empty their inventory in anticipation of new model launches in the spring. We recommend jumping on good grill deals before the summer months really get underway and stock is in high demand. 

What grill should I buy?

The best grill for you depends on how often you grill, how many people you cook for, and what you typically make. We think most people will get the most out of a gas grill because they’re versatile, easy to use, and easy to clean. You can find our top gas grill picks in our buying guide

If you like to make barbecue or other foods that are cooked low and slow, a charcoal grill may be a better bet. They take more time to get up and running each time you want to cook, but impart a rich, smoky flavor on the food and you never have to worry about running out of propane in the middle of cooking. You can read more about our picks for best charcoal grill here.

The next step up from a charcoal grill would be a smoker. We recommend looking into smokers only if you cook barbecue very regularly and have already tested the limits of a charcoal grill. Read more about the best smokers here.

Finally, there are specialty grills like salamander grills, pizza ovens, flat-top grills, hibachi-style grills, and more. You may want to consider these types of grills if you find that a standard gas or charcoal grill isn’t meeting your needs for the type of cooking you’re doing.

Read the original article on Business Insider

The best Memorial Day grilling deals including grills, meat, and grilling accessories

If you buy through our links, we may earn money from affiliate partners. Learn more.

home depot gas grills
  • Grilling deals are pretty rare, but Memorial Day is a great time of year to find some.
  • We’ve rounded up the best grill and grill accessories sales going on below.

Table of Contents: Masthead Sticky

Memorial Day Weekend is here, and as the unofficial start of summer, it’s the perfect time to fire up the grill, throw on some burgers, steaks, and hot dogs, and enjoy a nice barbecue with your friends and family. It’s also the best time to find grilling deals.

If you’re wondering what grills to be looking for, read our guides to the best gas grills and the best charcoal grills.

Below you’ll find the best sales on grilling equipment from around the web this Memorial Day weekend. We’ve also outlined everything you can expect from Memorial Day grill sales in the FAQ section. If you’re looking for more deals, check out our coverage on spring deals and Memorial Day mattress deals, plus all our deals coverage here.

Keep reading to learn about the best deals on grills or find more Memorial Day sales here

The best deals on grills we like

Genesis II E-315 3 burner Liquid Propane Grill (medium)Signature 21-Inch Kamado Grill & Smoker (medium)Griller’s Meal Pack (medium)Thermapen Mk4 (medium)Searing Grill (medium)
The best deals on grills and grilling equipment

  • Ace Hardware: Save on select grills.
  • Bed Bath & Beyond: Select savings for Beyond+ members, save up to 25% on select BBQ tools.
  • BBQ GuysSave on select grills and grilling accessories.
  • The Home Depot: Savings of up to 40% on select grills.
  • Lowe’s: Save up to $150 on select pellet grills.
  • Walmart: Select grills and grilling accessories on sale. 
  • Sur La Table: Save up to 50% on select grilling products and other kitchen gear during Memorial Day weekend. Plus, you’ll get free shipping on orders over $75.
  • Target: Save on select grills and accessories
  • Traeger: Free grill cover and pellets with select grill purchases.
  • ThermoWorks: Save with new deals added regularly.
  • Wayfair: Save hundreds of dollars on grills, smokers, and outdoor cooking appliances. 
  • Overstock: Save up to 20% on select grills and outdoor cooking accessories.

The best deals on meat and seafood for grilling

  • Butcherbox: Get a free BBQ Bundle for new and canceled customers through May 31.
  • Chicago Steak Company: Get free shipping plus 12 free 4-ounce burgers with orders over $99 with promo code FREEGIFTS.
  • Cooks Venture: Get $20 off your first order with promo code TRYCV.
  • Omaha Steaks: Get 50% off summer grilling favorites.
  • Thrive Market: Get a free gift worth up to $25 with your order.

FAQs

When do Memorial Day grills sales start?

Grill discounts start appearing steadily between January and Memorial Day, as retailers attempt to empty their inventory of old models before new grill models launch in the late spring. 

What grills are typically discounted on Memorial Day?

The best grill discounts will vary by retailer, but you can bet that most retailers like The Home Depot, Lowe’s, Walmart, and Target will be offering discounts on major brands like Weber, Dyna-Glo, Nexgrill, and more.

When is the best time to buy a grill?

We typically see major sales on grills around Memorial Day (the start of grilling season) and Labor Day (when grill season winds down). You can also find solid deals throughout the colder months as stores attempt to empty their inventory in anticipation of new model launches in the spring. We recommend jumping on good grill deals before the summer months really get underway and stock is in high demand. 

What grill should I buy?

The best grill for you depends on how often you grill, how many people you cook for, and what you typically make. We think most people will get the most out of a gas grill because they’re versatile, easy to use, and easy to clean. You can find our top gas grill picks in our buying guide

If you like to make barbecue or other foods that are cooked low and slow, a charcoal grill may be a better bet. They take more time to get up and running each time you want to cook, but impart a rich, smoky flavor on the food and you never have to worry about running out of propane in the middle of cooking. You can read more about our picks for best charcoal grill here.

The next step up from a charcoal grill would be a smoker. We recommend looking into smokers only if you cook barbecue very regularly and have already tested the limits of a charcoal grill. Read more about the best smokers here.

Finally, there are specialty grills like salamander grills, pizza ovens, flat-top grills, hibachi-style grills, and more. You may want to consider these types of grills if you find that a standard gas or charcoal grill isn’t meeting your needs for the type of cooking you’re doing.

Read the original article on Business Insider

The best Memorial Day grill sales on grills, meat, and grilling accessories you can shop now

If you buy through our links, we may earn money from affiliate partners. Learn more.

lede

  • We’re highlighting the best grill deals you can expect this season.
  • Memorial Day is one of the best times to shop for grills, and we’ve organized some exclusive deals with several brands.

Table of Contents: Masthead Sticky

Memorial Day Weekend is upon us, and as the unofficial start of summer, it’s the perfect time to fire up the grill, throw on some burgers, steaks, and hot dogs, and enjoy a nice barbecue with your friends and family.

If you don’t own a grill or the one you have has seen better days, you’re in luck. This week, Insider Reviews has arranged a bunch of deals on grills, grilling meat, and grilling accessories to help you get started. If you’re wondering what grills to be looking for, read our guides to the best gas grills and the best charcoal grills.

Below you’ll find our exclusive deals, plus the best sales on grilling equipment from around the web this Memorial Day. We’ve also outlined everything you can expect from Memorial Day grill sales in the FAQ section. If you’re looking for more deals, check out our coverage on spring deals and Memorial Day mattress deals, plus all our deals coverage here.

Keep reading to learn about the best deals on grills or find more Memorial Day sales here

The best deals on grills we like

Genesis II E-315 3 burner Liquid Propane Grill (medium)Signature 21-Inch Kamado Grill & Smoker (medium)Griller’s Meal Pack (medium)Thermapen Mk4 (medium)Searing Grill (medium)
The best deals on grills and grilling equipment

  • Ace Hardware: Savings across select grills
  • BBQ GuysSave on select grills and grilling accessories.
  • The Home Depot: Savings of up to 40% on select grills.
  • Lowe’s: Save up to $150 on select pellet grills.
  • Walmart: Select grills and grilling accessories on sale. 
  • Target: Save on select grills and accessories.
  • Bed Bath & Beyond: Select savings for Beyond+ members, save up to 25% on select BBQ tools
  • Traeger: Free grill cover and pellets with select grill purchases.
  • ThermoWorks: Save with new deals added regularly.
  • Wayfair: Save hundreds of dollars on grills, smokers, and outdoor cooking appliances. 
  • Overstock: Save up to 20% on select grills and outdoor cooking accessories.

The best deals on meat and seafood for grilling

  • Butcherbox: Get a free BBQ Bundle for new and canceled customers through May 31.
  • Chicago Steak Company: Get free shipping plus 12 free 4-ounce burgers with orders over $99 with promo code FREEGIFTS.
  • Cooks Venture: Get $20 off your first order with promo code TRYCV.
  • Omaha Steaks: Get 50% off summer grilling favorites.
  • Thrive Market: Get a free gift worth up to $25 with your order.

FAQs

When do Memorial Day grills sales start?

Grill discounts start appearing steadily between January and Memorial Day, as retailers attempt to empty their inventory of old models before new grill models launch in the late spring. 

What grills are typically discounted on Memorial Day?

The best grill discounts will vary by retailer, but you can bet that most retailers like The Home Depot, Lowe’s, Walmart, and Target will be offering discounts on major brands like Weber, Dyna-Glo, Nexgrill, and more.

When is the best time to buy a grill?

We typically see major sales on grills around Memorial Day (the start of grilling season) and Labor Day (when grill season winds down). You can also find solid deals throughout the colder months as stores attempt to empty their inventory in anticipation of new model launches in the spring. We recommend jumping on good grill deals before the summer months really get underway and stock is in high demand. 

What grill should I buy?

The best grill for you depends on how often you grill, how many people you cook for, and what you typically make. We think most people will get the most out of a gas grill because they’re versatile, easy to use, and easy to clean. You can find our top gas grill picks in our buying guide

If you like to make barbecue or other foods that are cooked low and slow, a charcoal grill may be a better bet. They take more time to get up and running each time you want to cook, but impart a rich, smoky flavor on the food and you never have to worry about running out of propane in the middle of cooking. You can read more about our picks for best charcoal grill here.

The next step up from a charcoal grill would be a smoker. We recommend looking into smokers only if you cook barbecue very regularly and have already tested the limits of a charcoal grill. Read more about the best smokers here.

Finally, there are specialty grills like salamander grills, pizza ovens, flat-top grills, hibachi-style grills, and more. You may want to consider these types of grills if you find that a standard gas or charcoal grill isn’t meeting your needs for the type of cooking you’re doing.

Read the original article on Business Insider

The 4 best grill brush and cleaning tools we tested in 2021

Table of Contents: Masthead Sticky

  • Cleaning a grill isn’t the most fun chore, but it’s essential for both your and your grill’s health.
  • The Kona 360° Grill Brush is our favorite because it evenly scours large swathes with each pass.
  • We also have recommendations for grill-cleaning bricks and metal-free brushes below.

Keeping your grill clean is paramount to its longevity; it helps preserve the hardware, preventing corrosion and rust. It’s also essential if you want to make sure the food you cook is safe for consumption.

That’s because the residue that builds up on the grate and inside of a grill contains carcinogens, and leftover food bits are a magnet for bacteria. Safety aside, your food will also taste better and cook more evenly if you commit to regular grill maintenance.

When it comes to choosing the right grill-cleaning tool(s), Barbecue University TV host, author, and grilling expert Steven Raichlen said to look for the longest tools you can find because “grilling utensils are never long enough.” Anything over 16 inches should suffice, and anything under 12 inches is best avoided, or you’ll face some serious singeing every time you go to clean your grill.

Below, we’ve chosen the ones we find to be most useful and effective, though a combination of two or three of them is probably ideal. So long as you have at least one brush and one scraper, and make sure to put in the time to actually use them, they’ll do wonders for keeping your grill in top condition.

Here are the best grill brushes in 2021

The best grill brush overall

The best grill brush overall, Kona 360 Grill Brush

The Kona 360° Grill Brush works in all directions to clean any and all grates, and comes with sturdy bristles that won’t end up stuck in your grill, or your food.

Pros: High-quality bristles that won’t bend or break easily, multidirectional, cleans at angles

Cons: Head is not replaceable, prone to rust if not properly dried, no built-in scraper (though you may not need it with this brush)

Kona’s 360° Grill Brush is effectively a one-stop tool that makes cleaning a grill as painless as possible. Thanks to its three-part head consisting of what are basically heavy-duty, oversized pipe cleaners, it reaches angles that more traditional, square, flat grill brushes simply can’t.

After using this brush for a couple of months, we’ve found that a combination of a few different angles, and specifically using the rounded edges, takes care of almost the entire surface area of a grill grate, which makes cleanup as swift as we could ever imagine.

Lightweight and balanced, this brush is great for cleaning hot or cold surfaces (hot is always preferred, because you’ll be able to dislodge residue much more easily). However, you do want to be careful about making sure it dries properly if you use it with water to clean your grill (hanging it vertically works well for us, and we haven’t encountered any rust yet). 

You can also use this brush to clean the entire grill box, should you choose, and it is designated safe for use on ceramic, porcelain, and infrared cooking surfaces, too.

Best budget grill brush

The best grill brush on a budget, Cuisinart

Cuisinart’s Grill Cleaning Brush comes with a sturdy stainless steel handle and scraper and well-spaced bristles for getting into hard-to-reach spaces.

Pros: Long, stainless steel handle, built-in scraper

Cons: Base of the brush head is plastic, which can melt over high heat if you’re not quick and careful; brand doesn’t offer replacement heads

Cuisinart’s Grill Cleaning Brush offers just what you need for a basic tool at an affordable price, without being made entirely of cheap, heat-intolerant materials.

One of the most common problems with budget grill brushes is that their handles are often short and plastic, meaning they melt easily (and put you in danger of singeing your arm hair). Cuisinart addresses this issue by outfitting their brush with a long, stainless steel handle; it won’t burn, and it will keep your hands far enough away from the flames. 

Between the inch-long bristles and the three-and-a-quarter-inch scraper, this brush will give you everything you need (save for a little water and maybe some grill spray) to keep your grill operational.

That’s not to say this is the perfect brush — we still haven’t quite found one within this price range. The bristles are a little short, but that seems to be the case with most brushes on the cheaper side. While the majority of the tool is stainless steel, the base of the brush head is plastic, which, yes, will melt if you’re not careful. Some advice: keep moving if you’re working over a hot grill, as resting in one place too long will speed up the melting process. 

Otherwise, it’s a functional, traditional brush design with a rectangular grid of bristles. If you want to eliminate plastic entirely, you’ll have to spend a bit more, but know full well that this brush should last you a few good years, if not longer.

Best grill scraper

The best grill scraper, Kona

Kona’s Safe/Clean Wooden Grill Scraper is 100% nontoxic with food-grade varnish, molds to your grill grates over time, and won’t leave behind stray bristles.

Pros: Food-quality varnish, solid hardwood, molds to your grill over time

Cons: Takes time to mold to your grill, not as thorough as a brush

Fresh out of the packaging, you might be inclined to think that Kona’s Safe/Clean Wooden Grill Scraper doesn’t work. You’ll need to spend some time scraping your grill and forming grooves into this scraper, but once you get it to that point, it’s going to function almost as well as — and in some ways better than — a good grill brush. Its main advantage: there are no metal bristles to break off and get stuck in your grill’s grates (or your food). 

In truth, you’ll probably want to follow your work with a wet paper towel to pick up anything left over. You’ll also have to flip your grates to properly clean them top and bottom. 

We like this scraper because it has a D-shaped handle like a snow shovel, which really allows you to put your shoulder into cleaning. It’s also a lot thicker than some other options, which look like they might wear out considerably faster.

And, because there can never be too many bottle openers within reach when it comes to grilling outdoors, there’s one built into Kona’s Safe/Clean Wooden Grill Scraper.

Best grill-cleaning brick

The best grill cleaning brick, KegWorks

For that truly like-new, grime-free, high shine look, it’s hard to beat the amazing scouring power you get with the KegWorks Grill Cleaning Brick.

Pros: Does an excellent job of removing grease, quick and easy to use, immediately builds groves to fit your grill

Cons: Large, a little messy in your hands, doesn’t reach corners and edges (you’ll need a brush and/or scraper as well)

A cleaning brick is similar to a wooden grill scraper in that you’ll build grooves in it with your grill grates, but because it’s softer, the grooves will take shape almost immediately. It’s going to do a great job of cleaning them, but as with the scraper, you will have to turn the grates over to get the underside.

Most grill cleaning bricks are made of nonporous pumice, and there are universal cleaning brick handles that make the job a lot smoother and easier on your hands, but they’re far from necessary. What we like about grill cleaning bricks is that they are simple and also safer and potentially less damaging to your grill’s grates than wire brushes (if you overuse them). That said, you do have to replace them more frequently than brushes, as they wear away quickly.

Any grill-cleaning brick made with nonporous pumice will do the trick, but KegWorks‘ is on the more affordable side, probably because it’s not as dense. That lightness has its benefits: this brick breaks in a lot faster than most. 

We found that this brick gets porcelain-coated stainless steel grates shining in the shortest order, but because it doesn’t have a scraper or a contoured edge, you’ll have to use something else to get into those harder-to-reach spots.

What else we tested

The best grill brush, what else we tested

What we don’t recommend and why:

BBQ Aid: This tool worked nicely, and we like the replacement head, but we have some concerns about bristle longevity due to a number of customer reviews on Amazon. We still think that the Kona 360°, being roughly the same price and having no plastic components, is the better bet.

Tool Wizard Barbecue Brush: This was another tool that worked very well, but it took a beating quickly, and we tore the mesh scrubber pad up pretty badly within the first use. You might swap the provided pads out for steel wool ones and find that they survive better, but it could wreak havoc on your grill grates so we don’t recommend it.

Our testing methodology

The best grill brushes, methodology

We spoke with experts like New York City meat purveyor Pat LaFrieda and Barbecue University TV host Steven Raichlen to learn what makes a good grill-cleaning tool. We also went to work cleaning too-many-to-count grills around the house and neighborhood.

Here’s what we looked for in the best grill brushes and tools:

Handles: During testing, we learned that handles, where applicable, had to be long and ideally not made of plastic, which can melt. Across the board, we preferred stainless steel handles, followed by wood handles.

Bristles: Bristles are highly effective, but can bend or break, which poses a hazard if they get in your food. We made sure that even over a hot grate, none of the bristles became deformed or dislodged from the plate to which they’re attached.

Ease of use: If a brush or tool was difficult to engage properly, we lost interest. Most people don’t want to spend too much time learning how to use a brush, and we think it should be easy enough for anyone to pick up and (effectively) use.

What we’re testing next

We’re not currently preparing to test anything new at the moment, but we’re going to keep testing our current picks for durability and longevity.

FAQs

What’s the best way to clean a grill?

The best way to clean a grill is while it’s still hot, which helps loosen residue and grease for easier removal. In general, it’s best to clean the grill both before and after cooking. Here’s how experts recommend cleaning your grill:

Before cooking

  1. Pre-heat your grill to your desired cooking temperature.
  2. When the grill is up to temp, use a grill brush to clean across the entire cooking surface.
  3. Using long tongs, dip a folded paper towel into high-heat cooking oil (such a vegetable or canola oil) and rub across the entire cooking surface. This helps clean and prime the cook top.
  4. Proceed with grilling.

After cooking

  1. While the grill is still hot, use your grill brush to loosen any debris and clean the cooking surface.
  2. Water is ok to use on your grill as long as it’s hot. Keep in mind that water left on cold cast iron grates or grill bodies can cause rusting.
  3. You may periodically want to use a scrubbing block for deeper grill cleaning, but this should be done on a cool grill.

How do I clean my grill brush?

Clean your grill brush with water and/or soap when it comes time, but be sure to hang it vertically so that it dries sufficiently, otherwise you’ll end up with rust.

Check out our other grilling guides

best charcoal grill 2021 masterbuilt
Read the original article on Business Insider

How to cook the perfect medium-rare steak, according to one of the country’s leading meat purveyors

If you buy through our links, we may earn money from affiliate partners. Learn more.

sliced filet mignon that was cooked in Otto Wilde Grill
A LaFrieda Meat Purveyors fillet, fresh off the grill.

  • Meat purveyor Pat LaFrieda is supplies places like Boucherie, Minetta Tavern, and, yes, Shake Shack.
  • We asked the man behind the meat how to cook the perfect medium-rare steak.
  • Rule number one? Use great steak.

Table of Contents: Masthead Sticky

Pat LaFrieda is an old-school do-it-yourselfer, a formidable trait that bleeds into his cooking. He is precise and foolproof in his methodology.

We’ve sat down with LaFrieda multiple times to discuss, among other things, the finer points of meat preparation and grilling. We like to think we’ve gleaned a thing or two. Ever the students, here’s what we’ve learned from the meat man himself.

Related Article Module: Pat LaFrieda shares the 8 grill accessories he can’t do without, and how to use them

Rule number one? A good steak, as any cook worth their salt might contest, is already so rich in flavor that very little needs to be done in the way of preparation and seasoning. Other tidbits? High heat is essential. A thermometer, unless your very vocation is grilling steaks day-in, day-out, is a very good idea. Have a resting rack ready. And for the sake of all things good and decent in the wide, wonderful world of meat: Do not jab your steak with a fork to judge whether it’s cooked to your liking.

Seasoning

Steak being seasoned with salt in front of Otto Wilde grill
A LaFrieda tomahawk steak catching a generous helping of salt before being fired.

Some meat enthusiasts believe in bringing a steak up to room temperature before tossing it on the grill. Now, as a meat purveyor, Pat LaFrieda is not exactly encouraged by the FDA to invite the associated bacteria to the party, but he claims it’s pointless to leave a steak out.

How do you prepare the perfect medium-rare steak? “Straight from the fridge at 38 degrees [Fahrenheit], douse it in salt.” If you’re cooking with an overhead oven, “Lower the grate down from heat (on high), and cook it for about three minutes on each side, if you’re cooking, say, a 1.5-inch porterhouse. Once finished, pepper it.” Some say that peppering your steak ahead of cooking will cause it to burn and impart a bitter taste.

Searing

Steak cooked in Otto Wilde Grill
There’s nothing like a crispy golden sear. Salt helps.

As for guesstimating the doneness of your steak? Probably not the best move for most of us. “This whole thing about ‘If you touch it and it feels like your cheek,’ I never got that,” LaFrieda says. “Stick a thermometer in the center where it’s toughest and where the bone is. If it’s 125 [degrees Fahrenheit], I’m taking it out. If you rest it for more than 2 minutes, then it’s going to continue to cook through.”

And when you pull that steak out? Get it on a resting rack. “You don’t want the meat to rest in its own juices. Whatever’s going to fall, let it fall.” Otherwise, he tells us, “You’re now steaming the steak again – what we’ve worked so hard to do, and now we’re going to lose it. Let it sit for two minutes on the rack, then make sure you cut into it and stop the heating process.”

Slicing

pat
It just doesn’t get much better. Pro tip: If you plan to save and reheat your steak, leave it a little less than medium rare so it won’t overcook the second time around.

“Slice it at 2 minutes and the cooking procedure ends. The moment you cut through a steak, the resting period is over. No juices get redistributed through the product. The exterior temperatures are equaling the interior temperatures. That’s just physics. This gets you a nice sear and one solid color throughout.”

As for the right knife? A meat slicing knife works, but LaFrieda prefers a butcher’s knife to get the job done. Pat’s brand of choice is Victorinox.

Serving

Once you’ve sliced your steak, or let it rest as long as you’d like, it’s time to add fresh-ground pepper, if you want it. Then there’s really only one question left: To use sauce, or not to use sauce? “I love sauces,” LaFrieda says. “They bring a different dimension to something that I’ve eaten most likely plain for most of my life.”

His favorite sauces? “Mine. It’s a little sweet, and it’s got a lot of reduced balsamic and sautéed Vidalia onions, which you can use as a marinade. If you just use it for steaks, a little bit goes a long way because it has that potency of the balsamic and the sweet Vidalia. My whole life I’ve been eating steak au poivre from Raoul’s.”

On reheating leftovers

If you’re going to have leftovers, “Make sure the meat is very rare, to begin with,” LaFrieda implores. “If you’re going to make a whole fillet and you know you’ll only eat a few slices, make sure you refrigerate the rarest parts so when you reheat it, it’s not overcooked. And keep it out of the microwave for crying out loud. Stovetop.”

And there you have it.

For more meat tips, read “Pat LaFrieda’s Meat: Everything You Need to Know,” and check out his list of the 8 grilling tools he cannot live without.

Meat: Everything You Need to Know (small)

Read the original article on Business Insider

It’s Grill Week at Insider! Here are exclusive deals for our readers, plus your ultimate guide to the best grills and tools we’ve tested

If you buy through our links, we may earn money from affiliate partners. Learn more.

Spring Grilling Gear Hub 4x3
  • If you love good food and warm weather, grill season may be the highlight of your year.
  • We rounded up our favorite grilling guides to help you set up and start cooking.
  • We’ve also arranged for some exclusive deals on grills, meat, and grill accessories just for Insider Reviews readers.

Table of Contents: Masthead Sticky

In honor of grill season, we’ve gathered all of our grill resources in one place. Along with our guides to the best grills and gear, we have a running list of sales and exclusive discounts on our favorite grilling products.

We’ve assembled and tested dozens upon dozens of grills from age-old charcoal kettle grills to state-of-the-art Bluetooth-controlled pellet grills and smokers. Through all of that, along with just as many interviews with experts, we’ve learned a few things:

1. You – yes, you! – can grill just about anything you’d eat, so don’t think grilling has to be a meat-centric, testosterone-driven affair: Cauliflower and courgettes are worth lighting up the grill every bit as much as sirloins and sausages.

2. Grilling doesn’t have to take forever: With the right equipment, it can be hardly more of a time investment than preheating an oven or priming a cast-iron skillet on the stove.

3. A good thermometer is everything: Whether you’re a novice or you fancy yourself an amateur expert, grilling doesn’t have to be guesswork, and there’s no substitute for a temperature probe.

Grilling is what you make of it. There’s a lot of false mysticism around how to grill meat specifically, and no shortage of sorcery and folklore about measuring doneness – another reason people shy away from the task. Fortunately, with the right gear, grilling can be fun and easy. We’ve got you covered with all our favorite grill equipment and accessories.

Here are our favorite resources to help you get grilling this spring:

Insider exclusive Grill Week deals

We’ve arranged for some exclusive discounts for Insider readers on our favorite grill brands and meat purveyors. Act fast, though, these deals are only valid during Grill Week, which runs May 10 through May 16. 

Grill deals

Deals on grilling meat and grilling accessories

  • Casa M Spice: Use code INSIDERGRILL25 for 25% off all orders.
  • Chicago Steak Company: Save 17% with code INSIDER17.
  • Cooks Venture: Use code INSIDER for 20% off your order.
  • Crowd Cow: Save $15 on your first order from Crowd Cow with code GRILLWEEK15.
  • Omaha Steaks: Get four free top sirloins on orders $159+ when you shop through our link.
  • Pursuit Farms: Use code BUSINESS10 for 10% off your order.
  • Porter Road: Save $20 off a first order of $100 or more with code INSIDER20.
  • Rastelli’s: Save $20 off your first purchase with code INSIDER.
  • Sizzlefish: Save 10% off your first purchase with code INSIDER.
  • SloFoodGroup: Save 15% off sitewide with coupon code INSIDER.
  • Thrive Market: Get 25% OFF your first order and a free gift when you join Thrive Market (1 year and 1 month memberships available).

 

Other great grilling deals and discounts happening now

camp chef hero
  • The Home Depot: Savings of up to 40% on select grills.
  • Lowe’s: Save up to $150 on select grills.
  • Walmart: Select grills and grilling accessories on sale. 
  • Target: Save on select grills and accessories.
  • Bed Bath & Beyond: Select savings for Beyond+ members or take 20% off select grilling products with coupon.
  • Traeger: Free grill cover and pellets with select grill purchases.
  • ThermoWorks: 25% any one item, including the Thermapen Mk4, our top-rated meat thermometer. 
  • Wayfair: Save hundreds of dollars on grills, smokers, and outdoor cooking appliances. 
  • Overstock: Save up to 20% on select grills and outdoor cooking accessories.

The best charcoal grills

weber smokey joe

The 4 best charcoal grills

The best charcoal for grilling

Review: The IG Charcoal Grill, a weatherproof workhorse

Charcoal grilling is about as elemental as it gets, save for maybe an open hardwood fire, and to many of us, there’s little else in this world that elicits the smell of summer.

A good charcoal grill doesn’t have to be fancy. In the end, it’s one of those things that’s best made with robust parts, and not too many frills. We tried out a lot of charcoal grills, and and have picks for solid, well-built models in every size and price range.

Here are some of our favorite charcoal grills:

Charcoal BBQ (small)Original Kettle 22-Inch Charcoal Grill (small)10020 Smokey Joe 14-Inch Portable Grill (small)Double Play 3 Burner Gas and Charcoal Grill (small)
The best gas grills

pat16

The 5 best gas grills in 2021

There’s a reason legendary butcher Pat LaFrieda endorsed this at-home overhead grill

Gas grills, be they propane or natural gas, are among the more convenient options out there, and while a basic one is often the best choice for many people, it’s worth considering different designs that incorporate flat-tops, smokers, and one of our favorites, the overhead broiler.

Here are some of our favorite gas grills:

Spirit II E-310 LP Gas Grill (small)3-Burner Open Cart Propane Gas Grill (small)
The best BBQ smokers

Nexgrill smoker

The 5 best BBQ smokers in 2021

Smokers come in all shapes, sizes, and forms. The best for you depends on how much time and space you want to dedicate to the task, and whether you see it as a hobby or a chore. You’ll also want to consider flavor: While electric smokers are considerably easier and lower-maintenance, hardwood, charcoal, and pellet smokers tend to offer considerably more smokey flavor.

A great smoker, though, should be built to last at least a couple of years on the more budget-friendly end of the spectrum, and the better part of a decade on the higher end (if not longer, provided you take excellent care of it).

Here are some of our favorite barbecue smokers:

Wide Body Vertical Offset Charcoal Smoker (small)29-inch Barrel Charcoal Grill with Smoker (small)30 Inch Digital Electric Meat Smoker (small)
The best pizza ovens

Ooni pizza oven

The 5 best pizza ovens

A pizza oven is a fantastic investment if you have a knack for dough, or have limited access to quality, wood-fired pizza. Grilling pizza requires just a few ingredients and a quick flash in the pizza oven. The results are untold dollars saved for real pizza devotees that would otherwise be ordering it clad in cardboard several times a week.

Hardwood, wood pellets, charcoal, and propane (among other methods) are all feasible means of making pizza, and we have plenty of recommendations.

Here are some of our favorite pizza ovens:

Roccbox Pizza Oven (small)Pizzazz Plus Rotating Oven (small)Basic Oven Kit (small)
The best meat and seafood for grilling

rastellis meat and fish delivery 4

Meat was in short supply during periods of the pandemic. Thankfully, most purveyors have replenished their stock by now, so your grill won’t stand empty. If you want to skip the butcher, we created a list of the best places to buy meat online.

When we spoke with Chef Pat LaFrieda about how to cook the perfect medium rare steak, he told us what we’ve heard from many other chefs: a quality steak is so delicious that it doesn’t need much in terms of preparation. The best way to start a grilling experience is with the best meat. 

Seafood is another great option for outdoor cooking, but it can be intimidating to order online. You want to make sure the retailer handles seafood properly, so that fresh or frozen, it tastes delicious. We spent eight months testing seafood and found the best places to buy seafood online.

Farmers Market Subscription (small)
The best grill gloves and brushes

Best grill brush

The best BBQ gloves

The 5 best grill brushes and cleaning tools in 2021

Grilling can be a messy endeavor, but keeping yourself and your grill relatively clean pays off. Regularly cleaning your grill improves its longevity and prevents the harmful build-up of bacteria and rust. Similarly, wearing quality grill gloves will keep your hands safe and clean while handling raw meat and hot cookware.

Here are some of our favorite grilling gloves and tools:

Extra Long Suede Grill Gloves (small)360° Clean Grill Brush (small)
Other great grilling products to enjoy this spring

traeger grill

Once you have the basics, it’s time to think about grilling extras that will take your experience and meals up a notch. Everyone’s favorite meat expert Pat LaFrieda told Insider Reviews about his must have grill accessories. There’s no substitute for the benefits of a quality meat thermometer or grill spatula. 

LaFrieda told Insider Reviews that a meat thermometer is the real key to a great grilling experience. “This whole thing about ‘if you touch it, and it feels like your cheek,’ … I never got that. Stick a thermometer in the center where it’s toughest and where the bone is,” he said.

Meat: Everything You Need to Know (small)Thermapen Mk4 (small)Grilling Spatula (small)Togiharu Inox Steel Gyuto (small)
How to grill

gasgrill

Okay, so you’ve got a grill. We all have a basic idea of how to operate a grill, but how do you choose what to grill, and how do you know how to set and adjust the temperature? And what about cleaning it? Here are our guides to using and caring for your grill(s).

Read the original article on Business Insider

The best places to buy beef, pork, poultry and more online in 2021- plus exclusive discounts on our favorites

If you buy through our links, we may earn money from affiliate partners. Learn more.

rastellis meat and fish delivery 4
  • Beef, pork, and poultry suppliers are turned to direct-to-consumer (DTC) models amidst the pandemic.
  • Here, we’re keeping a running list of our favorites, from old classics to newer DTC brands alike.
  • Read more: The best places to buy groceries online

Table of Contents: Masthead Sticky

Meat purveyors ran into a shortage last year as the pandemic began to take hold, but as restaurants sat empty, many restaurant suppliers kept busy by turning to smaller supply chains and direct-to-consumer (DTC) models and blossomed. As a result, there are now more places than ever to purchase your beef, pork, and poultry online.

We’ve been keeping a running list, an online compendium of sorts, of our favorite online meat purveyors we’ve tried, broken down by general brands, specialized brands, and those offering meal kits and “meatless meats” and other meat alternatives.

Depending on the type of meat you’re after, we have recommendations, from free-range antibiotic- and hormone-free free animals to products from large and less artisanal, but much more affordable, purveyors.

Insider exclusive deals on our favorite meat purveyors

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  • Chicago Steak Company: If you don’t require grass-fed-and-finished, hormone-and-antibiotic-free beef, Chicago Steak Company offers certified USDA Prime or upper-1/3 USDA Choice beef, which as far as flavor goes, is tough to beat. If you want to step it up a bit, consider the American Wagyu, which isn’t quite like the Japanese Wagyu, but is noticeably more marbly than USDA. The assortments are generally the best deals on the site: look to the Chicago’s Best Seller, which comes with two filets, two strips, two sirloins, and two ribeyes. Right now as part of Insider Reviews’ Grill Week, you can save 17% off sitewide with code INSIDER17. 
  • Cooks VenturePasture-raised and antibiotic- and GMO-feed-free, Cooks Venture’s beef and chicken boxes are about as simplistic as meat delivery gets. There are only four main options (individually sealed whole chickens, various chicken parts, various beef parts, or a combination of chicken and beef) and a few add-ons like a tray of drumsticks or a couple of ribeye steaks. The heirloom chickens are the brand’s own breed, the cattle are grass-fed and -finished, and everything is pasture-raised in northwest Arkansas. Read more about its farms hereAs part of Grill Week, take 20% off your order with code INSIDER.
  • Crowd CowA subscription-based delivery service known for top-notch cuts of meat from livestock that lived the high life, Crowd Cow offers delicacies like Japanese Wagyu, organic and grass-fed American cattle, and on down to more pedestrian breeds, and works with multiple farms. You can read about the farms they partner with as you shop individual cuts. You’ll also find a variety of fresh and smoked fishes, predominantly from fishing cooperatives. Subscriptions start at $99 with free shipping and the company is currently offering a 5% discount on every shipment. Crowd Cow’s food all comes in compostable packaging and is 100% carbon-neutral. Crowd Cow works with small independent ranches, which you can read more about here. This week, save $15 on your first order from Crowd Cow with code GRILLWEEK15.
  • Omaha SteaksIf you’re after meats from the good old US of A that received top marks from the USDA, look no further. Bison, ribs, roasts, veal, ham, and bacon; it’s all there. Through May 16, get four free top sirloins on orders $159+ when you shop through our link.
  • Porter Road: Porter Road has all the basic meats, but while the steaks are great, we’re huge fans of the sausages and bacon. The brand hasn’t had any delays and plans on restocking regularly. Read more about its pasture-raising process in Kentucky, Tennessee, and Pennsylvania here. For Grill Week, save $20 off a first order of $100 or more with code INSIDER20.
  • Pursuit FarmsIf you’re looking to go all-out for the best of the best Wagyu beef you can get your mitts on right here in the US of A, Pursuit Farms sells it in both small packages and in bulk. You’ll pay a lot for meat of this quality, though maybe not as much as you’d expect, and it is, after all, the best beef we’ve sampled yet. What’s more is that there’s flat rate shipping (two-day, air) regardless of how much you order. Read more about Pursuit Farms’ process here. Use code BUSINESS10 for 10% off your order through May 16.
  • Rastelli’s: This veteran New Jersey outpost sells responsibly-raised meat in single servings and in bulk. Boxes of different bundles and cuts of meat are available, but you can also subscribe to regular shipments with a 5% discount. Antibiotic, steroid, and hormone-free, you can read more about Rastelli’s sourcing here. Save $20 off your first purchase with code INSIDER through May 16.
  • Thrive Market: Thrive Market is a subscription-based online superstore of sorts, selling certain things, like meat and seafood, in bulk. You won’t necessarily find the most outstanding quality on everything, but it is very well packaged and sourced on the more sustainable side. Read more about Thrive Market’s qualifications for their organic, GMO-free offerings here. Get 25% off your first order and a free gift when you join Thrive Market (1 year and 1 month memberships available) through our link.

General and specialty meat purveyors

snake river farms review 4
  • Belcampo: Balcampo sells all things beef, pork, and poultry out of a Northern California farm and butcherie. The animals at Belcampo have some 50,000 acres of free range and the meat is xertified humane. You can read more about Belcampo’s farms here.
  • ButcherBoxWhile most meat subscription services offer pre-existing bundles, ButcherBox lets you curate and build a box yourself. The brand offers both pasture-raised meat and wild-caught seafood, and you can read more about its sourcing here.
  • D’Artagnan: One of the earlier DTC meat distributors, D’Artagnan started out selling some of the first US-made foie gras to New York City chefs in 1985, but quickly branched out. Now the company offers specialty game birds, beef, veal, duck (from muscovy and moulard to Rohan duckling), truffles, charcuterie, and plenty more. D’Artagnan is our favorite pick for special occasions. Think pig roasts, and the over-the-top charcuterie platter of your dreams.
  • FarmFoods Market: Farmfoods offers your everyday cuts of beef and pork like anywhere else, sure, but what you don’t get elsewhere is a carefully selected co-op of 14 farms and seafood outfits for the job. We sampled a wide range of seafood and meat from around the world, and, sure enough, everything came immaculately vacuum-sealed. We received a filet of wild Alaskan sockeye salmon from Wild Alaska Salmon and Seafood, a rack of free-range New Zealand lamb from Ovation, a pheasant-based cognac sausage from Chateau Royal, a pork chop from Redtop Farms, an Ossobucco from Fantasma’s Finest, and, well, you get the idea. Everything comes from a farm or fishing outfit that specializes in doing a few things just right. There’s also free shipping when you order over 10 pounds. Read more about the farms they work with here.
  • Flannery Beef: Selling California Reserve and Midwestern (USDA) beef along with lamb and pork at very reasonable prices, Flannery offers affordable but flavorful cuts of beef. Our favorite is the Midwestern Hanger steak. That said, if you’re looking to buy organic, free-range beef from small co-ops who can tell you the name of the animal you’ll be dining on —  which, yes, comes at a cost — look elsewhere.
  • Grass Roots Farmers’ Cooperative: The Grass Roots Farmer’s Cooperative provides pasture-raised beef, pork, and poultry from a cooperative of families producing small batches of some of the highest-quality animal protein you can get your hands on. Read more about its farms here.
  • Holy Grail Steaks: Very few meat purveyors in the United States offer Japanese Wagyu, but in addition to its US-raised beef, Holy Grail stocks several choice cuts of the rich, marbly stuff (though be aware that it rings in at top dollar).
  • LaFrieda Meat Purveyors: LaFrieda Meat Purveyors sells beef (and veal), pork, poultry, and lamb directly on its own site and on Goldbelly. The three-generation-old New Jersey-based vendor is best known for its fresh and dry-aged cuts of USDA Prime Black Angus beef: bone-in rib and strip steaks, tomahawks, and burger patties made from short rib, brisket, and dry-aged beef.
  • Maui Nui Venison: Axis deer were introduced to the Hawaiian islands over 150 years ago as a gift to King Kamehameha. Fast-forward, and as with many introduced species around the globe, their population numbers have become a problem. Fortunately, axis deer is some of the best-tasting venison on the planet, and Maui Nui has carved out a way to manage them as a resource, rather than an invasive species. We recommend the rib racks for something a little different. Read more about the farm here.
  • Meat N’ Bone: Based in Florida, Meat N’ Bone offers everything from heartland-raised American Wagyu to specialty game and seafood, too. Think wild boar, elk, stone crab claws, hogfish, yellowtail snapper, and gulf shrimp.
  • Silver Fern FarmsSilver Fern Farms offers 100% grass-fed, antibiotic-free New Zealand-raised beef, lamb, and venison. Everything arrives expertly vacuum-sealed and double-packaged, which lends everything from this brand to a long freezer life, free of freezer burn and spoilage. This is some of the best lamb we’ve ever tried. Read more about the farms here.
  • Snake River Farms: Snake River Farms offers top-notch, responsibly produced meat, and it’s also available in bulk. The brand’s US-based Wagyu is an excellent — and much more affordable — alternative to Japanese Wagyu. SRF crafted its own Wagyu hybrid in the 1980s, and its entire process is performed in-house. Read more about Snake River Farms here.
  • SustainibeefIf you’re looking for wholesale beef from a small family farm, Sustainibeef offers a community-supported model that operates like a cooperative. You can either start a subscription or make a one-time purchase, and the offerings are simple: One 10-pound box of frozen cuts, or a half of a steer, butchered down and delivered in an included freezer chest. Read more about the fourth-generation family farm here.
  • US Wellness Meats (AKA Grassland Beef): US Wellness offers all of your basic French cuts of beef, but all of the brand’s cattle are 100% (non-GMO) grass-fed and grass-finished, as well as antibiotic- and hormone-free. The most exciting thing about US Wellness Meats’ offerings, though, is the selection of bulk-size “primal cuts,” which range from around three to 15 pounds, and allow you to portion and cut your own steaks, sandwich meat, ribs, and more. We can also vouch for the brand’s lamb. Delivery has been on the slower side lately, with orders arriving about 10 days after they’re placed.

Meal kits

Sun Basket 2

Meal kit delivery services come with everything you need to make delicious dishes at home — including any meat required for a certain recipe. It’ll be more expensive overall than buying meat and produce separately, but it’s a smart way to ensure you get all of your ingredients at once.

  • Home ChefFresh, chef-designed meals based on your preferences (like calorie-conscious or vegetarian). Starting at $6.99 per serving.
  • Blue ApronBlue Apron offers well-balanced meals made from responsibly sourced ingredients. Meal kits start at $7.49 per serving.
  • Goldbelly: Goldbelly facilitates deliveries to all 50 states (when and where possible) so that you can, for example, send Raoul’s Steak Au Poivre Kit or a meal kit from Cote Korean Steakhouse to your friends or family anywhere in the greater US. Note that some merchants are experiencing delays on an individual basis.
  • Sun BasketSun Basket offers sustainably-sourced meals, three ways: oven-ready, pre-prepped, and classic (meaning the prepping and cooking is up to you). Starting at $10.99 per serving. Deliveries might be delayed according to this Covid-19 update.
  • HelloFresh: A box of high-quality, fresh ingredients shipped directly to you from the farm for $7.49 per serving. The brand also offers flexible meal plans so you can skip a week here and there, as well as swap recipes. HelloFresh hasn’t reported shortages or slow-downs, but according to its Covid-19 update, you’ll receive an email if there are any issues with your order. 
  • Dinnerly: “Unfussy and affordable” weekday meals are what Dinnerly advertises, and that description is spot-on: at $4.49 per serving, it’s the most budget-friendly meal plan or kit we’ve found yet. According to the brand’s most recent Covid-19 update, your delivery date might shift depending on where you live.

Non-meat meat delivery options

blue apron beyond meat

If sustainability is on your mind, you’re thinking of transitioning to a more plant-based diet, or members of your household are vegetarian or vegan, you might want to consider signing up for a non-meat meal kit service, too. At the very least, you’ll have backup options for dinner if you do run into meat delivery issues at some point. 

  • Beyond MeatBeyond Meat has done an outstanding job of using plant-based ingredients to replicate beef. The brand also offers vegetarian takes on sausages, breakfast sausages, and ground beef, and you can expect to see more soon. 
  • Blue ApronBlue Apron also offers vegan and vegetarian meals, including some featuring the Beyond Meat burger. Meal kits start at $7.49 per serving.
  • Dr. Praeger’s Purely Sensible Foods: This is one of the early birds of vegetarian and vegan prepared foods: Veggie burgers, tenders, patties, etc. Just note: The seafood DOES contain seafood.
  • Meatless FarmsMeatless Farms is one of those brands offering meatless meat in all its various forms, ready to cook and be swapped in for whatever meat for which a recipe calls. We really like its veggie burgers.
  • Morningstar Foods: Another early player in plant-based meat substitutions, Morningstar has long been popular for its black bean burgers. Faux chicken, hot dogs, and veggie takes on meat-heavy appetizers are all on offer.
  • Purple CarrotPurple Carrot offers healthful, plant-based meal kits starting at about $9.99 per serving. Options include protein-rich and carb-rich dishes. 

Check out our other grilling guides

Weber Premium Charcoal Grill

The best charcoal grills


The best gas grills you can buy


The best charcoals for grilling


The best grilling tools


The best cast-iron skillets


The best meat thermometers

Read the original article on Business Insider

The 16 best BBQ and grilling cookbooks for aspiring pitmasters, from a book that pairs wine and grilling to a historical account of Black barbecue

If you buy through our links, we may earn money from affiliate partners. Learn more.

BBQ and Grilling Cookbooks Roundup 4x3
  • Fuel a fiery passion for grilling and barbecue with one of these cookbooks.
  • Learn how to choose a grill, perfect a smoker, and, above all, make delicious food.
  • Check out our grilling hub page for all of our outdoor cooking coverage.

Beyond the recipes, a cookbook is equal parts instruction manual, personal history, and story book. Barbecue reminds us of backyard parties and bonding over burgers, so it’s no surprise that barbecue and grilling cookbooks tend to be personal for the author.

Whether you’re planning your next dinner party, slow cooking your first brisket, or just looking for some new grilling recipes, these cookbooks will help turn any home cook into a grill master. Here are 16 cookbooks that celebrate regional flavors and offer personal tips for ensuring your best barbecue yet.

For expanding flavor horizons

product image of Flavors of the Southeast Asian Grill  Classic Recipes for Seafood and Meats Cooked over Charcoal by Leela Punyaratabandhu, a best cookbook for grilling in 2021

“Flavors of the Southeast Asian Grill: Classic Recipes for Seafood and Meats Cooked over Charcoal” by Leela Punyaratabandhu, available on Amazon and Barnes & Noble

Leela Punyaratabandhu celebrates the open-air grilling traditions of Southeast Asia in this cookbook. The more than 60 recipes are organized by type of meat and highlight the region’s signature flavors and spice blends. Punyaratabandhu selected recipes that could be replicated with cuts of meat and ingredients common in the U.S., bringing meals from her childhood in Thailand to her adult life in Chicago.

For the eternal optimist

cover image of Rodney Scott’s World of BBQ  Everyday is a Good Day by Rodney Scott, a best cookbook for grilling in 2021

“Rodney Scott’s World of BBQ: Everyday is a Good Day” by Rodney Scott, available at Amazon and Barnes & Noble

Equal parts inspiring and instructional, this book is a guide to James Beard award winning chef Rodney Scott’s barbecue. The first part of the book chronicles Scott’s journey from his family owned barbecue joint to his restaurant in Charleston and every fire pit in between. Later, he explains how to build your own barbecue pit and roast a whole hog. You’ll also find easy to manage recipes like loaded nachos and grilled chicken wings, too. 

For bringing vegans to barbecue

cover image of VBQ: The Ultimate Vegan Barbecue Cookbook by Nadine Horn and Jorg Mayer, a best cookbook for grilling in 2021

“VBQ: The Ultimate Vegan Barbecue Cookbook” by Nadine Horn and Jorg Mayer, available at Amazon and Barnes & Noble

Vegans don’t have to be an afterthought at your next backyard party. The Ultimate Vegan Barbecue Cookbook has more than 80 recipes using vegetables, tofu, tempeh, and seitan. You even get a crash course in choosing the right grill and how to avoid common mistakes when cooking vegan dishes.

For those looking to slow down

cover image of “Mallmann on Fire  100 Inspired Recipes to Grill Anytime Anywhere” by Francis Mallmann, a best cookbook for grilling in 2021

“Mallmann on Fire: 100 Inspired Recipes to Grill Anytime Anywhere” by Francis Mallmann, available on Amazon and Barnes & Noble

To the celebrated Argentine chef Francis Mallmann, known for live fire cooking, the environment is just as important as the meal. His belief in enjoying the process of cooking in nature is the backbone of this cookbook, with recipes developed in Paris and the remote Patagonia region of Argentina. On every page, from the charcoal explainers to a recipe for coal roasted squash, Mallmann brings an attitude of wonder back to cooking.

For the history buff

cover image of “Black Smoke  African Americans and the United States of Barbecue” by Adrian Miller, a best cookbook for grilling in 2021

“Black Smoke: African Americans and the United States of Barbecue” by Adrian Miller, available on Amazon, Barnes & Noble, and Bookshop

This book centers Black barbecuers through their historical and present contributions to the American food scene. Each chapter tells a different part of the African American connection to barbecue, from the relationship between grilling and church culture, to the history of sauce. Recipes are interspersed throughout, so you can cook up some ribs to go along with your knowledge.

For the Korean BBQ fan

cover image of “Project Smoke” by Steven Raichlen, a best cookbook for grilling in 2021

“Korean BBQ: Master Your Grill in Seven Sauces” by Bill Kim and Chandra Ram, available at Amazon, Barnes & Noble, and Crate & Barrel

Inspired by his training and Korean roots, Bill Kim created this cookbook, which details his approach to Korean BBQ through the flavor profiles of seven master sauces and three spice rubs. Flexibility is at the core of each recipe so any chef can experiment with the flavors depending on what they have available.

For those who like wine with dinner

cover image of “Fire + Wine  75 Smoke Infused Recipes from the Grill with Perfect Wine Pairings” by Mary Cressler and Sean Martin, a best cookbook for grilling in 2021

“Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings” by Mary Cressler and Sean Martin, available on Amazon and Walmart

In this book, married couple Sean Martin and Mary Cressler combine their areas of expertise as a pitmaster and sommelier, respectively, to pair barbecue with bottles of wine. The regional distinctions of wine are like those of barbecue, and this book honors the two philosophies. Pacific Northwest flavors are prominent in the book, but Martin and Cressler explore multiple flavor profiles in their 75 recipes. 

For thinking of smoke as an ingredient

cover image of “Project Smoke” by Steven Raichlen, a best cookbook for grilling in 2021

“Project Smoke” by Steven Raichlen, available on Amazon, Target, and Barnes & Noble

The author of the Barbecue Bible, Steven Raichlen focuses on the intricacies of smoking in this book. Whether it’s with your brand new Big Green Egg or a trusty grill, Raichlen walks you through the setup and technique needed to impart smokey flavor to your food. He treats smoke as an ingredient, using it to elevate basics like salmon and pork, as well as new creations like smoked cheesecake.

For a good laugh and a good meal

cover image of “Meathead  The Science of Great Barbecue and Grilling” by Meathead Goldwyn and Greg Blonder, a best cookbook for grilling in 2021

“Meathead: The Science of Great Barbecue and Grilling” by Meathead Goldwyn and Greg Blonder, available on Amazon and Barnes & Noble

A blend of scientific exploration and humor, “Meathead” is a practical approach to barbecue. Author and chef Meathead Goldwyn offers definitive dos and don’ts with myth busting asides, promising you’ll leave this book with perfectly roasted ribs in your future. Like any good barbecue chef, Goldwyn includes a chapter just on brines, rubs, and sauces. 

For getting the most out of veggies

cover image of “Charred  The Complete Guide to Vegetarian Grilling and Barbecue” by Genevieve Taylor, a best cookbook for grilling in 2021

“Charred: The Complete Guide to Vegetarian Grilling and Barbecue” by Genevieve Taylor, available on Amazon and Barnes & Noble

Genevieve Taylor is out to counter the idea of grilling being all about man versus meat. As a lover of vegetables, Taylor created over 70 original recipes for “Charred.” The same flavor-intensifying, sugar-caramelizing magic that happens with meat can happen with vegetables. Some of the recipes can be replicated on a griddle pan or in the oven, but all of them are meant for open flames.

For the true beginner

cover image of “How to Grill Everything  Simple Recipes for Great Flame Cooked Food” by Mark Bittman, a best cookbook for grilling in 2021

“How to Grill Everything: Simple Recipes for Great Flame-Cooked Food” by Mark Bittman, available on Amazon, Target, and Barnes & Noble

If you’re new to grilling, don’t be overwhelmed by the 1,000 recipes and variations inside “How to Grill Everything.” Bittman strips down the basics of cooking over fire so that beginners can follow every step to smokey perfection. Before you invent your own recipes, get the basics down and impress everyone at your barbecue.

For the precision chef

cover image of “Cool Smoke: The Art of Great Barbecue” by Tuffy Stone, a best cookbook for grilling in 2021

“Cool Smoke: The Art of Great Barbecue” by Tuffy Stone, available on Amazon, Barnes & Noble, and Bookshop

This book is a treasure trove of grilling and smoking recipes, from mustard and rosemary-crusted pork shoulder to caramelized apple sauce. Champion pitmaster Tuffy Stone offers readers every tip and trick he’s learned from years on the barbecue competition circuit. Trained by a French chef before he found his way to the open flames, Stone has precise recipes and a plethora of complimentary flavors. 

For the Big Green Egg-head

cover image of “Mastering the Big Green Egg by Big Green Craig  An Operator's Manual and Cookbook” by Greg Tabor, a best cookbook for grilling in 2021

“Mastering the Big Green Egg by Big Green Craig: An Operator’s Manual and Cookbook” by Greg Tabor, available on Amazon and Barnes & Noble

The Big Green Egg has become synonymous with outdoor cooking in recent years, and this is the perfect cookbook if you have one of these grills in your backyard. Greg Tabor honed his BGE expertise while cooking for his family, and developed his signature style through attending grilling competitions known as Egg Fests. If you’re new to the world of the Big Green Egg, this book prepares you for common problems, encourages experimentation, and provides fail-proof recipes.

For a new regional taste

cover image of “Michael Symon's Playing with Fire  BBQ and More from the Grill, Smoker, and Fireplace” by Michael Symon, a best cookbook for grilling in 2021

“Michael Symon’s Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace” by Michael Symon, available at Amazon, Walmart, and Barnes & Noble

When Michael Symon opened his barbecue restaurant in Cleveland, Ohio, he wanted to cultivate a regional style of barbecue, instead of imitating other delicious other traditions. This book documents the results of his tour of American barbecue, with original recipes that have a distinctive Cleveland flair.

For a tour of American barbecue

cover image of “Pitmaster  Recipes, Techniques, and Barbecue Wisdom” by Andy Husbands and Chris Hart, a best cookbook for grilling in 2021

“Pitmaster: Recipes, Techniques, and Barbecue Wisdom” by Andy Husbands and Chris Hart, available on Amazon and Barnes & Noble

If you’re looking for a barbecue anthology, this book covers almost all of American barbecue’s standards. The book is divided into six sections: backyard barbecue, North Carolina, Kansas City, Texas, the North, and competition barbecue. Each section has guest pitmasters, like Steven Raichlen and Tuffy Stone, as expert guides for the recipes and techniques. 

For the DIY barbecuer

cover image of Franklin Barbecue  A Meat Smoking Manifesto by Aaron Franklin and Jordan Mackay, a best cookbook for grilling in 2021

“Franklin Barbecue: A Meat-Smoking Manifesto” by Aaron Franklin and Jordan Mackay, available at Amazon and Barnes & Noble

This book offers advice on do-it-yourself barbecue from one of the most popular barbecue chefs. There are fewer recipes here than in traditional cookbooks. Instead, Franklin and Mackay use the space to consider wood type and describe the gradations of fire and smoke. For the cook who considers barbecue a personal and delicious art form, this book will help them create their own recipes and signature style.

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The 5 best grill brush and cleaning tools in 2021

Table of Contents: Masthead Sticky

  • Cleaning the grill isn’t the most fun chore, but it’s an essential one.
  • The Kona 360° Grill Brush is our favorite because it evenly scours large swathes with each pass.

No matter how often you use your grill, it’s important to keep it clean both for the safety of your food and the longevity of your grill.

The black residue that builds up on the cooking surface of your grill contains carcinogens that can have serious health implications if transferred to your food. Further, bacteria can develop on leftover food bits, so scraping those bars and grates clean after each use, and again before the next cookout, is the best practice for good measure.

Properly cleaning your grill also helps preserve the hardware by preventing corrosion and rust, which can expedite its life expectancy while also presenting additional health risks, of course. Finally, and perhaps most obviously, food tastes better and is easier to handle when it is prepared on a clean grill.

As for choosing which grill-cleaning tool is right for you, it doesn’t hurt to have a few different options at your disposal. Below are the ones we deem most effective, though a combination of two or three of them will more than suffice. Just make sure to have at least one brush and one scraper, and, of course, make sure that you use them.

Here are the best grill brushes in 2021

Best overall

kona grill brush

The Kona 360° Grill Brush cleans in all directions to scrape away bits of food and built up soot on the top, sides, and the bottom of the grill.

Pros: Cleans in all directions, lightweight and balanced, safe for use on all types of grill

Cons: May rust if not properly dried

Cleaning your grill is important. We’ve already established that. But it can also be tedious. The Kona 360° Grill Brush is perfect for people who value a clean grill but want it cleaned fast. Its design allows you to clean the top, bottom, and sides of each bar of the grill without removing the grill top and with a minimal number of passes.

While most grill brushes feature a panel of bristles facing in one direction, this clever tool has bristles facing in all directions. And what’s more, there are three coils of said omnidirectional bristles, so you can scrape away at a broad swath of the grill with each pass.

While lightweight and easy to wield, this grill brush is far from dainty. In fact, it’s backed by a five-year warranty and is tough enough to use on all types of grills for hot or cold cleaning.

For the record, you’ll get the best results using it on a heated grill and with occasional dips into a bowl of water, or with water sprayed across the grill — just watch out for hot steam. And though rugged, the many fine bristles are safe for use on ceramic, porcelain, or infrared cook surfaces, too.

Best for stubborn residue

grill brush and scraper

Whether it’s baked on after a marathon barbecuing session or caked on after a long season of disuse, even the most stubborn grill residue doesn’t stand a chance against the BBQ-Aid Grill Brush and Scraper.

Pros: Extra strength bristles, steel scraper breaks up stubborn grit, ergonomic wooden handle

Cons: Plastic plate can melt if left on the grill

There’s nothing fancy or technically advanced about the BBQ-Aid Grill Brush and Scraper. It has a wooden handle, a three-inch by three-inch panel of bristles, and a steel scraper set into the end of the unit. But what it lacks in extravagance, it makes up for in brute strength. This is the grill cleaning brush you break out after an all-day smoking session, before an end-of-season deep cleaning, or when you uncover your grill for the first time after a long break from barbecue cooking.

This grill brush has 72 bundles of stiff stainless steel bristles that work together to loosen and remove even the most stubborn grease, grit, food bits, and soot. With a bit of muscle behind it, the brush is almost unstoppable. But should you ever come up against a chunk of cooked-on crud too mighty for the brush alone, that’s when you apply the steel scraper. This blade-like tool can break up anything that adheres to that grill, and then the bristles can handle the cleanup work.

The only downside is that the bristles are mounted in a plastic plate that can melt if left on a hot grill. But as long as you’re scraping with some expediency, or waiting until your grill is cool enough to clean, you should be fine.

Best on a budget

grilll brush

The Room Essentials Tough Brush has heavy-duty bristles that scrape away grit and grime about as well as any other basic grill brush at a fraction of the cost.

Pros: Comes with spare bristle pad, built-in scraper

Cons: Bristles prone to bending and detaching with time

There’s not much to say about this grill brush aside from the fact that it’s affordable and gets the job done. The solid plastic handle is durable enough to apply as much pressure as needed while scraping away at that dirty grill. There’s also a metal scraper built into the head of the piece, and a handy hook to store the brush off the side of the grill or wherever you keep your grill cleaning tools.

This grill brush also comes with a replacement bristle pad in case the first one wears out, which is downright thoughtful, really.

I’ve used a cheap grill brush plenty of times in my day, and while this one doesn’t hold up as long as a higher-priced option, it will work just as well for a couple of seasons of use.

Best with no metal bristles

charcoal companion scraper

The more you use the unique wooden Charcoal Companion Safe Scrape Non-Bristle Cleaning Tool on your charcoal grill, the better the tool will perform as it adopts a shape customized to your grill.

Pros: Becomes a customized cleaning tool, no metal bits that can get into foods, good low price

Cons: Requires break-in period, could catch on fire

Using an old grill brush with metal bristles could become hazardous if you’re not careful. The bristles can fall out over time and potentially get into your food, which could lead to injury if you accidentally swallow one. But there are alternatives to metal bristles, like the Charcoal Companion Safe Scrape for those who want to be extra careful.

Just know that the first time you use the Charcoal Companion Safe Scrape Non-Bristle Cleaning Tool to scrape away grime and gunk on your charcoal grill’s grates, it’s not going to be very effective. The second and third time you use it, expect the same story. But stick with it, for soon enough, this clever paddle-shaped wooden tool will adapt to fit the exact width and placement of your grill’s bars.

Each time you use your Charcoal Companion grill cleaner, the grooves worn into it by cleaning sessions become a bit deeper. That means that soon won’t just be cleaning the top of the grill, but will be scouring away at the sides of the bars as well. And because the tool is made from wood, it will never scratch or damage metal grill grates. Even with regular, vigorous cleanings, the Charcoal Companion Safe Scrape Non-Bristle Cleaning Tool will never damage your grill top.

As it is wooden and flammable, just make sure you don’t leave this grill cleaner near a hot grill or atop the grate.

Best grill cleaning brick

grill brick for cleaning

For a truly like-new, grime-free, high shine look, it’s hard to beat the amazing scouring power of the KegWorks Grill Cleaning Brick.

Pros: Removes even the finest grime, customizes shape to grill with repeated use

Cons: Often leaves behind bits of stone, best when used with a second tool

Like the previous wooden grill cleaning paddle, this KegWorks Grill Cleaning Brick won’t be at its best the first few times you use it. But by always scraping at your grill in the same pattern (moving back and forth along the length of the bars, in other words), you will slowly carve grooves into the surface of this nonporous pumice stone block. Over time, it adapts to fit your grill, and this brick will become a more precise, effective scraping tool, even above that of a wire brush.

Also, it’s cheap, which is pretty great.

Despite how well the KegWorks Grill Cleaning Brick can scrape off the top of the grill, it will take time for it to be effective on the sides of the bars. And you also might want to wipe down or even rinse off the grill after each use, as bits of stone may adhere to the grilling surface.

I recommend scouring and scraping away with this stone, then using another grill brush to remove the bits of grime it loosened, as well as the bits of stone itself. Yes, that’s more work and will require two tools, but the cleanliness of your grill will go unmatched.

Check out our other grilling guides

best charcoal for grilling
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